Manincor

Manincor

CALDARO | BOLZANO
ALTO ADIGE

 
Manincor.jpg
Founded: 1698
Owner: Count Michael Goëss-Enzenberg
Winemaker: Helmuth Zozin
Hectares under vines: 50ha
Altitude above sea level: 230m to 550m
Average annual production: 350,000 bottles
Green code: Certified biodynamic

WHAT THEY SAY

Its roots go back to the early 1600s but Manincor is still a magnificent example of mixing old and new, functional and beautiful, natural and industrial.

Manincor wines have a strong personality provided by the natural diversity of sites and soil compositions. Vineyards are entirely cultivated on biodynamic principles and an uncompromising determination. Count Michael Goess-Enzenberg and his wife have applied the basics of sustainability when building their new cellar and winery in 2004.

WHAT WE SAY

Manincor wines are naturally pure. Long years of far-reaching development work are now bearing fruit (the conversion to Biodynamic principle only happened 10 years ago). One unique factor is that they harvest and air age their own oak trees, to make their barrels.

WHAT OTHERS SAY

‘Exceptional wines with a strong sense of place and lots of soul all reasonably priced and made with conviction in accordance with the criteria of biodynamic agriculture.’  Slow Wine Guide


La Rose de Manincor 2018

Decanter Magazine, Richard Baudain’s ‘Italy’s top rosés’: 16 rosato wines to try

95 points

‘Complex, ripe fruit, dark blossom and spices on the nose. Punchy intensity on the palate, with great volume and depth and a kaleidoscopic finish. Sheer class. Biodynamic.’

WINES WE IMPORT

WHITES:

La Manina IGT (Pinot Bianco/Sauvignon/Chardonnay)
Reserve della Contessa Terlaner DOC (Pinot Bianco/Chardonnay/Sauvignon)
Eichhorn DOC (Pinot Bianco)
Tannenberg DOC (Sauvignon)
Sophie DOC (Chardonnay)

ROSE/REDS:

La Rose de Manincor IGT (Lagrein/Merlot/Cabernet/Pinot Nero/Petit Verdot/Tempranillo/Syrah)
Keil DOC (Schiava)
Reserve del Conte IGT (Lagrein/Merlot/Cabernet)
Mason DOC (Pinot Nero)
Rubatsch (Lagrein)
Mason di Mason DOC (Pinot Nero)